Anti-Capitalist Practices in Hospitality

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CATEGORY: Editorial

Loulou Luyao Yan
Anti-Capitalist Practices in Hospitality
Medium: Digital, Photoshop

The trend of anti-capitalist practices (like abolishing gratuity and setting universal wages) within the industry is becoming popular. Morals Over Margins: A Blueprint for a More Equitable Hospitality Industry. To express the topic, I drew the waiter looking overwhelmed while underneath a larger $20 bill, kneeling while lifting it. He is surrounded by oversized tips, yearning for a relaxing view outside.

Client: VinePair
Art Director: Danielle Grinberg

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